I head back to suburbia with our arrival in New Plymouth. In the middle of the city is Pukekura Park. I wish every city had something like this. We spend over three hours enjoying everything about this marvelous park. The botanical garden includes a collection of Japanese plants. I find a new beautiful flower, which I still don’t know the name of. The ponds are filled with ducks waiting for thoughtful visitors to bring bread. There is even an amphitheater where we spot a wild Takahē bird speeding by us. At the free zoo, I watch the cutest monkey entertain himself. I later find the funkiest white bird.
In the morning we hike in Egmont National Park through an interesting young rainforest. With all the fog, we don’t see much of Mt Taranaki. Later in the afternoon, Boris is able to finally get a decent shot of the mountain for afar.
A short drive later brings us to the whitecliffs of Taranaki. Here we do a hike along the farmlands. Unfortunately because of the high tides, we are not able to do the shortcut along the beach. Alone with the dramatic views, it is a great spot to just chill out.
Along our road trip, a French custom I am acquainted to right away with is the mandatory coffee break every 2-4 hours, regardless how we travel, by foot or car.
I do not regret any pounds I gained here in NZ. My favorite meats here are lamb and fish. It is so fresh and with every bite, I can taste how natural it is (without all that chemical they have in US meat). Snapper and Trevally are really good too. Some local recommendations that I did not get to try are Tarakihi and Red Gurnard. A great fishery to try all this would be at Thames Wholesale Fisheries.
As for wine, I usually drink red but here in NZ, I stick to the whites. Some of our favorite NZ Sauvignon Blancs are: Babich, Villa Maria, Tohu (on the floral side), Cloudy Bay, and Oyster Bay.
Read about beautiful Auckland in our next post.